Tangy Shrimp Tropical Salad Refreshing Flavors

Ingredients

Estimated total cost: €17.15 · €4.29/serving

• 1 tablespoon rich dark or light brown sugarEst. price €0.03–€0.08
• 1 teaspoon aromatic ground allspiceEst. price €0.08–€0.20
• 1 teaspoon flavorful garlic powder (mix with a bit of water to form a paste for more intense flavor)Est. price €0.05–€0.12
• 1 teaspoon pungent black pepperEst. price €0.04–€0.10
• 1/4 teaspoon spicy cayenne (adjust amount to suit your heat preference)Est. price €0.06–€0.15
• 1/4 teaspoon delicate saltEst. price €0.01–€0.03
• 2 tablespoons tangy fresh lime juice (use freshly squeezed for best results)Est. price €0.15–€0.35
• 1 tablespoon light or dark molasses (warm slightly for easier pouring)Est. price €0.10–€0.25
• 1 teaspoon fruity olive oil and 2 teaspoons fruity olive oil, divided useEst. price €0.08–€0.20
• 1 pound succulent raw medium shrimp, peeled, rinsed, and patted dryEst. price €12.00–€22.00

Steps

1. 1

   Combine brown sugar, allspice, garlic powder, black pepper, cayenne, and salt in a medium bowl. Blend in lime juice, molasses, and 1 teaspoon of olive oil. Toss the shrimp in the mixture until evenly coated. Cover the bowl and place it in the refrigerator for 10 minutes to marinate.

2. 2

   Begin by preheating the broiler. Lightly coat the broiler pan with cooking spray in preparation.

3. 3

   Pat dry the shrimp to remove excess marinade. Arrange the shrimp in a uniform layer on the broiler pan.

Full steps, exact amounts, and Cook Mode are available after sign-in.

• Cultural note

  The combination of shrimp, tropical fruits, and tangy flavors in this salad reflects the influence of Caribbean cuisine. The use of spices like allspice and cayenne pepper adds depth and heat, typical of Caribbean culinary traditions.

• Seasonal note

  This Tangy Shrimp Tropical Salad is best enjoyed in the summer when fresh seafood and vibrant vegetables like bell peppers and pineapple are in season.

• Health note

  This salad is a good source of lean protein and high in vitamins A and C from the shrimp, bell peppers, and lime juice. It is relatively low in calories and fat, making it a nutritious choice for a light and refreshing meal.