Italian Zesty Chicken Skewers for Grilling

Ingredients

Estimated total cost: €14.76 · €2.46/serving

• 1 garlic clove, finely grated (use a microplane for a smooth paste)Est. price €0.05–€0.15
• 5 tablespoons refined white wine vinegar (choose a high-quality vinegar for best flavor)Est. price €0.25–€0.60
• 2 tablespoons finely chopped Peppadew peppers in brine (pat dry with paper towels to remove excess moisture)Est. price €1.20–€2.50
• 1 tablespoon creamy mayonnaise (add at room temperature for better emulsification)Est. price €0.10–€0.25
• 1 tablespoon granulated sugar (stir well to dissolve completely)Est. price €0.03–€0.08
• 1 teaspoon aromatic dried oregano (crush between your palms to release oils)Est. price €0.08–€0.20
• 1 cup premium extra virgin olive oil, plus more for grilling (use a mild olive oil for a balanced flavor)Est. price €4.50–€9.00
• Kosher salt and freshly ground black pepper (season generously for a flavorful dish)Est. price €0.05–€0.15
• 1 pound tender skinless, boneless chicken thighs (about 6 pieces) (marinate for at least 30 minutes for maximum flavor)Est. price €5.00–€9.00
• 1 large Vidalia onion, sliced 1-inch thick (keep slices intact for easier grilling)Est. price €0.60–€1.20

Steps

1. 1

   In a medium bowl, combine minced garlic, vinegar, chopped peppers, mayonnaise, sugar, dried oregano, and ½ cup of oil. Whisk the ingredients together and season with salt and pepper. Next, transfer half of the dressing to a small bowl. Cover it and refrigerate until you are ready to use it later.

2. 2

   Slice the chicken thighs into long strips, approximately 1"–1½" wide (yielding 2–3 pieces per thigh). Place the chicken and the rest of the marinade in a spacious sealable plastic bag. Seal the bag, removing any air. Massage the bag to ensure even coating and refrigerate for at least 20 minutes or up to 24 hours.

3. 3

   Begin by preheating a grill to medium-high heat and oiling the grate. Take the chicken out of the dressing and discard the dressing. Skewer 2 pieces of chicken on each skewer. Lightly season the chicken with salt. Grill the chicken, turning it occasionally, until it is golden brown and fully cooked, which should take about 8-10 minutes.

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• Cultural note

  Italian Zesty Chicken Skewers are inspired by Mediterranean flavors, showcasing the use of olive oil, oregano, and garlic commonly found in Italian cuisine. Grilling skewers is a popular cooking method in Italian and Mediterranean cultures, making this dish a classic choice for gatherings and outdoor meals.

• Seasonal note

  These Italian Zesty Chicken Skewers are perfect for grilling during the summer months when tomatoes and peppers are in season, enhancing flavor and freshness.

• Health note

  This dish is a good source of protein and healthy fats from the chicken thighs and olive oil. It is also rich in vitamin C for immunity and contains some fiber for digestive health.