Jam-Filled Classic Arabic Cookies

Ingredients

Estimated total cost: €7.01 · €1.17/serving

• 2 cups (313 g) refined all-purpose flourEst. price €0.40–€0.80
• 1 teaspoon baking soda (ensure it is fresh for optimal rise)Est. price €0.02–€0.06
• 1 teaspoon kosher salt (enhances the flavors of the other ingredients)Est. price €0.03–€0.08
• 1 cup (2 sticks) premium unsalted butter, softened at room temperatureEst. price €2.50–€4.50
• 1 cup (150 g) fine granulated sugarEst. price €0.60–€1.10
• 1 large egg, at room temperatureEst. price €0.25–€0.45
• 1 teaspoon pure vanilla extractEst. price €0.20–€0.50
• 1 cup artisanal jam, like raspberry, strawberry, or apricot, divided (choose your favorite flavor)Est. price €3.00–€6.00
• Powdered sugar for a delicate dusting over the finished pastriesEst. price €0.01–€0.03

Steps

1. 1

   Position the oven racks on both the top and bottom levels. Preheat the oven to 350°F. Prepare two large, rimmed baking sheets by lining them with parchment paper.

2. 2

   In a large bowl, sift together 2½ cups of all-purpose flour, ¼ teaspoon of baking soda, and ¼ teaspoon of kosher salt. Keep the mixture aside for later use.

3. 3

   In the bowl of a stand mixer with the paddle attachment (or in a large mixing bowl using a hand mixer), beat 1 cup (2 sticks) of room temperature unsalted butter and ¾ cup (150 g) granulated sugar until creamy and fluffy on medium speed. Remember to scrape down the sides of the bowl occasionally. This should take around 2 minutes, or up to 4 minutes if using a hand mixer. Next, add in 1 large egg and 1 tsp. of vanilla extract, beating them into the mixture until well combined for about 1 minute. Gradually incorporate the dry ingredients into the mixture on low speed, making sure not to overmix. Shape the dough into a flat disk shape, wrap it in plastic wrap, and refrigerate for at least 1 hour or up to 24 hours before proceeding further.

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• Cultural note

  In Arabic cuisine, these cookies are a classic and beloved sweet treat that are often served to guests as a gesture of hospitality. They are commonly enjoyed with tea or coffee during social gatherings and family gatherings.

• Seasonal note

  These Jam-Filled Classic Arabic Cookies are traditionally made during festive occasions and holidays in Arabic cultures. They are especially popular during Ramadan and Eid celebrations.

• Health note

  While delicious, these cookies are high in calories and fat due to the butter and sugar content. They also contain a moderate amount of sugar and sodium. However, they provide some protein and can be enjoyed in moderation as a special treat.