Sausage and apple blend in a rich, creamy sauce.
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Nutrition per Serving
Ingredients
Estimated total cost: €8.75 · €1.46/serving
- 2 tablespoons of creamy unsalted butterEst. price €0.08–€0.20
- 1 tablespoon of versatile vegetable oilEst. price €0.04–€0.10
- 1 medium-sized onion, thinly sliced (sweating the onions will help release their sweetness)Est. price €0.25–€0.60
- 2 luscious Golden Delicious apples, peeled, cored, and sliced into 8 delectable wedges eachEst. price €0.60–€1.20
- 1 aromatic Turkish bay leaf or 1/2 fragrant California bay leafEst. price €0.10–€0.25
- 8 perfectly pre-cooked bratwurst or Weisswurst sausages (lightly sear before adding to enhance flavor)Est. price €5.00–€10.00
- 1 cup of crisp dry white wine (choose a wine you would also enjoy drinking)Est. price €2.00–€4.50
- 2/3 cup of luxurious heavy creamEst. price €0.55–€1.10
- 1 tablespoon of tangy cider vinegarEst. price €0.05–€0.15
- 1 tablespoon of rich brown sugar (adjust amount based on desired sweetness)Est. price €0.08–€0.18
Steps
- 1Begin by preheating the broiler.
- 2In a large, heavy skillet, heat the butter and oil over medium-high heat until the foam dissipates. Add the onions and apples along with the bay leaf, 1/2 teaspoon of salt, and 1/4 teaspoon of pepper. Stir occasionally until they turn golden brown, which should take approximately 6 minutes.
Cultural note
Sausage Apple Creamy Fusion is a modern fusion dish that combines elements of German cuisine with a creamy twist. The use of bratwurst or weisswurst sausages reflects the German influence, while the creamy sauce and apple addition add a unique touch.
Seasonal note
This dish is best enjoyed in the fall when apples are in season and impart a sweet and tart flavor to the creamy sauce.
Health note
While this dish is high in calories and saturated fat, it provides a good amount of protein and essential vitamins. The apples contribute fiber and vitamin C, while the sausages offer zinc and protein.
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