Citrus-infused beef with vibrant herbs and vegetables.
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Nutrition per Serving
Ingredients
Estimated total cost: €9.08 · €2.27/serving
- 8 leaves of Boston lettuce, washed and dried (pat dry with a clean kitchen towel)Est. price €0.40–€0.80
- 12 ounces of cooked beef or other lean roast beef, sliced into 1-inch x 1/2-inch strips (let meat rest at room temperature before slicing)Est. price €7.20–€12.00
- 1 small cucumber, meticulously peeled and finely diced (remove seeds for a less watery salad)Est. price €0.40–€0.70
- 1/2 of a petite red onion, thinly sliced into delicate rings (rinse under cold water to reduce sharpness)Est. price €0.15–€0.30
- Pepper, a pinch or two to enhance flavors (grind fresh black pepper for best taste)Est. price €0.02–€0.05
- 2 tablespoons of fresh lime juice (use a citrus reamer to extract maximum juice)Est. price €0.20–€0.40
- 1 tablespoon of fine sugar (dissolve in a little warm water before adding to the dish)Est. price €0.08–€0.15
- 1 tablespoon of tomato paste without added salt (choose a high-quality brand for better taste)Est. price €0.10–€0.20
- 1 tablespoon of premium fish sauce (opt for a fish sauce with no added MSG)Est. price €0.30–€0.60
- 1 tablespoon of canola or corn oil for cooking (heat oil until shimmering before adding ingredients)Est. price €0.08–€0.15
Steps
- 1Place the lettuce leaves neatly on individual salad plates.
- 2Combine the beef, cucumber, and onion in a medium bowl. Season with pepper and mix well until evenly distributed.
Cultural note
Zesty Citrus Beef with Fresh Herbs is inspired by Southeast Asian cuisine, particularly Thai and Vietnamese flavors. The combination of zesty citrus, fresh herbs, and savory beef showcases the influence of these culinary traditions.
Seasonal note
This dish is best enjoyed during the summer when fresh herbs and citrus fruits are in season, offering vibrant flavors and refreshing taste.
Health note
Zesty Citrus Beef with Fresh Herbs is a nutritious dish rich in protein, vitamins A and C, and zinc. It is relatively low in carbohydrates and sugar, making it a balanced meal option. However, it is important to be mindful of the sodium content, which is relatively high in this dish.
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