Basil Tomato Bruschetta with Red Onion

Ingredients

Estimated total cost: €7.10 · €1.18/serving

• 2 cups assorted cherry, grape, and teardrop tomatoes, halved (or quartered if large)Est. price €2.50–€5.00
• 1/2 small red onion, finely choppedEst. price €0.20–€0.50
• 3 tablespoons olive oil plus additional for brushingEst. price €0.30–€0.75
• 3 tablespoons chopped fresh basilEst. price €0.75–€1.50
• 1 1/2 tablespoons balsamic vinegarEst. price €0.25–€0.60
• 1 large loaf focaccia, halved horizontally (reserve half for another use)Est. price €3.00–€6.00
• 1 garlic clove, peeled, halvedEst. price €0.10–€0.25

Steps

1. 1

   In a medium bowl, mix together halved tomatoes, finely chopped onion, 3 tablespoons of olive oil, chopped fresh basil, and balsamic vinegar. Season the tomato topping with salt and pepper. If preparing in advance, you can make the topping up to 2 hours ahead. Cover the bowl and allow it to sit at room temperature, giving it an occasional toss.

2. 2

   Begin by preheating the broiler. Next, take the focaccia half and lay it on a baking sheet with the cut side facing up. Brush the bread generously with olive oil before placing it under the broiler to toast until the top turns a beautiful golden brown, ensuring to keep a close eye on it to prevent burning, which should take around 2 minutes. Once done, swiftly rub the cut side of the bread with halved garlic before slicing the focaccia into 4 equal pieces horizontally.

3. 3

   Spread the tomato mixture evenly over the toasted focaccia before serving.

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• Cultural note

  Bruschetta originated in Italy as a simple appetizer showcasing fresh ingredients like tomatoes and basil. It has since become popular worldwide for its vibrant flavors and ease of preparation.

• Seasonal note

  Basil Tomato Bruschetta is best made in the summer when tomatoes and basil are in season, ensuring the freshest and most flavorful ingredients.

• Health note

  This dish is a good source of vitamins A, C, and K from the tomatoes, basil, and onions. It is relatively low in calories and saturated fat, making it a healthy option.