← Recipes

Coconut Spiced Chicken with Fragrant Rice

Coconut Spiced Chicken with Fragrant Rice

Coconut-infused chicken with aromatic spices over fragrant rice.

32 minutesmedium5-7 servingsmoroccanindian

Get the app to save this recipe, plan the week, and build the grocery list.

Nutrition per Serving

Calories
480
Protein
25g
Carbs
35g
Fat
27g

Ingredients

Estimated total cost: €9.92 · €1.65/serving

  • 1 tablespoon of exquisite extra-virgin olive oilEst. price €0.08–€0.20
  • Kosher salt (season generously to enhance flavors)Est. price €0.02–€0.05
  • Freshly ground black pepper (grind fresh for optimal taste)Est. price €0.03–€0.08
  • 1 1/2 teaspoons of fine sugar (adjust sweetness to taste)Est. price €0.04–€0.10
  • 1/2 cup of pure waterEst. price €0.00–€0.01
  • 1 (14-ounce) can of delicate light coconut milkEst. price €1.80–€2.80
  • 1 onion, sliced into 1/4-inch strips (caramelize for added sweetness)Est. price €0.40–€0.90
  • 3 medium cloves of garlic, finely minced (let garlic rest after mincing for heightened aroma)Est. price €0.15–€0.30
  • 2 pounds of bone-in, skin-on chicken thighs (sear skin side down first for a crispy texture)Est. price €6.00–€10.00
  • 1 tablespoon of aromatic curry powderEst. price €0.25–€0.60

Steps

  1. 1

    Choose the "Sauté" setting on the Instant Pot and heat it up using high heat, then pour in the oil.

  2. 2

    Heat a pan over medium-high heat. Add the onion and ginger, sautéing for 2 minutes until fragrant. Incorporate the garlic, curry powder, and turmeric into the mixture, stirring continuously for 1 minute to release their flavors.

  3. 3

    Season the chicken with salt and pepper before placing it into the pot. Pour in the coconut milk and water, then cover the pot with a lid to seal in the flavors.

Full steps, exact amounts, and Cook Mode are available after sign-in.

  • Cultural note

    This dish is inspired by South Asian flavors, combining aromatic spices like curry powder, turmeric, and ginger with coconut milk to create a flavorful and fragrant meal. Coconut spiced chicken with fragrant rice showcases the influence of Indian and Thai cuisines, known for their bold and complex flavors.

  • Seasonal note

    This dish is perfect for all seasons as the ingredients like chicken, rice, and spices are readily available year-round. However, fresh cilantro and lime are typically in peak season during the summer months, adding a refreshing touch to the dish.

  • Health note

    Coconut spiced chicken with fragrant rice is a balanced meal providing a good amount of protein, healthy fats, and carbohydrates. It is rich in vitamins A and C from ingredients like onion, garlic, and lime. While it is relatively high in calories and fat, it can be enjoyed in moderation as part of a well-rounded diet.

Also available in:العربيةDeutschFrançaisEspañol

Use this recipe in ChefSphere

The same loop as a meal planning app: pick meals, build a grocery list, cook with what you have.

  • Meal planning app with a grocery list

    Merge this recipe into an aisle-sorted list with the rest of the week.

  • What can I cook with what I have?

    Scan the fridge and get recipes that use what is already there.

  • Meal planning for two

    Compare couple meal planners — shared lists, two taste profiles.

  • Swipe recipes, plan the week

    Keep this dish, swipe a few more, and fill the week without a spreadsheet.

  • Can’t agree on this recipe?

    Play Taste Clash, Kitchen Tap, or Color Cook — the winner’s pick lands on the week.

Related recipes

More ideas with the same vibe — quick wins, similar cuisines, and matching meal types.

See all recipes
  • Coconut Mustard Fish in Savory Broth

    Coconut Mustard Fish in Savory Broth

    Coconut-mustard fish in savory brothy sauce.

  • Moroccan Halibut with Mango Relish

    Moroccan Halibut with Mango Relish

    Moroccan-spiced halibut topped with mango-golden raisin relish.

  • Spicy Lamb Skewers with Garlic Yogurt

    Spicy Lamb Skewers with Garlic Yogurt

    Spiced lamb skewers with garlicky yogurt sauce.

  • Fig-Infused Grilled Pork Skewers Recipe

    Fig-Infused Grilled Pork Skewers Recipe

    Grilled pork skewers with figs for a flavorful meal.

  • Spicy Pork Herb Citrus Salad

    Spicy Pork Herb Citrus Salad

    Spicy pork salad with fresh herbs and citrus.

  • Curried Shrimp and Cabbage Stir-Fry

    Curried Shrimp and Cabbage Stir-Fry

    Spicy cabbage and shrimp stir-fry with aromatic curry flavors.

People also ask

Can I prep "Coconut Spiced Chicken with Fragrant Rice" ahead of time?+

Yes. Prep your ingredients and store them separately. For best texture, cook right before serving and finish with fresh herbs or a squeeze of citrus.

How do I store leftovers of "Coconut Spiced Chicken with Fragrant Rice"?+

Cool fully, then refrigerate in an airtight container. Reheat gently and add a splash of water, broth, or sauce if it looks dry.

What are easy substitutions for "Coconut Spiced Chicken with Fragrant Rice"?+

Swap proteins and vegetables based on what you have, and adjust seasoning gradually. Keep the same cooking method and aim for similar cut sizes.

How do I make "Coconut Spiced Chicken with Fragrant Rice" more flavorful without changing the recipe?+

Season in layers: salt early, toast spices briefly, and finish with an acid (lemon/vinegar) plus a fresh topping (herbs, yogurt, chili oil).

  • More Moroccan recipes→
  • Moroccan Dinner recipes→
  • Moroccan Poultry recipes→