Tangy red wine meets citrus in a classic whiskey cocktail.
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Nutrition per Serving
Ingredients
Estimated total cost: €0.64 · €0.32/serving
- 3/4 ounce freshly squeezed lemon juiceEst. price €0.08–€0.18
- 3/4 ounce simple syrupEst. price €0.06–€0.12
- 3/4 ounce dry red wine (Malbec or Syrah)Est. price €0.15–€0.30
- 1 orange half-wheel, for garnishEst. price €0.20–€0.50
- 1 brandied cherry , for garnishEst. price €0.15–€0.35
Steps
- 1In a mixing glass, combine the whiskey, juice, and syrup. Add large ice cubes and shake vigorously. Strain the mixture over fresh large ice cubes in a rocks glass. Gently pour the wine on top of the drink.
- 2Highlighting the key flavors of whiskey, citrus, and stone fruits.
Cultural note
Whiskey cocktails have a long history in American culture, and this particular mix of rye whiskey with citrus and red wine combines elements of classic cocktail craftsmanship with a modern twist.
Seasonal note
This cocktail is perfect for winter evenings when citrus fruits are in season and red wine is a popular choice for cozy gatherings.
Health note
While this cocktail is relatively low in calories, the sugar content should be consumed in moderation. The citrus fruits provide a good dose of Vitamin C.
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