Savory sesame bread twists for a tasty snack or appetizer.
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Nutrition per Serving
Ingredients
Estimated total cost: €2.92 · €0.36/serving
- 2 1/2 cups all-purpose flourEst. price €0.40–€0.75
- 1 teaspoon saltEst. price €0.02–€0.05
- 3/4 stick (6 tablespoons) unsalted butter, melted and cooledEst. price €0.75–€1.20
- 2 large eggs, each in a separate bowl, lightly beatenEst. price €0.50–€0.90
- 2 teaspoons baking powderEst. price €0.10–€0.25
- 1/4 cup sesame seeds, toastedEst. price €0.30–€0.60
- 1 cup sour creamEst. price €0.80–€1.50
- 1/2 teaspoon baking sodaEst. price €0.05–€0.12
Steps
- 1Position oven racks in both the top and bottom thirds of the oven. Preheat the oven to 450°F.
- 2In a large bowl, combine flour, baking powder, salt, and baking soda by whisking them together. In a separate bowl, whisk together butter, one egg, and sour cream. Add this mixture to the flour blend and stir with a fork until the ingredients start coming together to form a moist dough.
Cultural note
Sesame Bread Twists have roots in European baking traditions, particularly in Eastern European cuisines like Hungarian and Russian. They are often served as a savory snack or accompaniment to soups and salads, showcasing the influence of these culinary cultures.
Seasonal note
Sesame Bread Twists can be enjoyed year-round as they do not rely on seasonal produce. However, they are particularly popular during the holiday season for festive gatherings and as appetizers for celebratory meals.
Health note
These Sesame Bread Twists offer a balanced mix of macronutrients with a moderate calorie count. They provide a good source of protein for muscle maintenance and repair, healthy fats for energy, and essential vitamins like B2 and B3. Be mindful of the sodium content and saturated fat for those watching their intake.
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