
Classic bourbon cocktail with a citrus twist.
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Nutrition per Serving
Ingredients
Estimated total cost: €1.06 · €0.53/serving
- 1 raw brown sugar cubeEst. price €0.15–€0.30
- 1/2 teaspoon superfine sugarEst. price €0.01–€0.03
- 2 orange half-wheelsEst. price €0.40–€0.80
- 3 dashes Angostura bittersEst. price €0.15–€0.25
- 4 brandied cherriesEst. price €0.20–€0.40
- 2 lemon twistsEst. price €0.10–€0.20
- 2 splashes club sodaEst. price €0.05–€0.10
Steps
- 1Begin by crushing the sugars, bitters, 1 orange half-wheel, 3 cherries, and 1 lemon twist in the base of a rocks glass. Remove and discard the orange and lemon peels. Splash in some club soda. Fill the glass with big cubes of cold ice. Gently pour the whiskey over the ice. Top it off with another splash of club soda and adorn with the remaining orange half-wheel, brandied cherry, and lemon twist for a final touch.
- 2Primary Aromas: The prominent scents in this cocktail are the rich notes of rye whiskey and the bright citrus elements.
- 3In a large glass or pitcher, combine the fruit debris with high-alcohol content. Let the mixture sit for at least 24 hours to allow the flavors to infuse. Stir occasionally during this time to ensure even distribution of flavors. Once infused, strain the liquid through a fine mesh sieve or cheesecloth into a clean container to remove the fruit debris. The resulting liquid is now rich with fruity flavor and high alcohol content, ready to be enjoyed on its own or used in cocktails.
Cultural note
The Bourbon Citrus Twist Cocktail is a classic cocktail recipe that originated in the United States. It has become a popular choice for cocktail enthusiasts who appreciate the combination of citrus flavors with the richness of bourbon whiskey.
Seasonal note
This cocktail is best enjoyed during the winter months when citrus fruits like oranges and lemons are in season, providing a fresh and zesty flavor to the drink.
Health note
This cocktail is relatively low in calories and sugar, making it a lighter option compared to other mixed drinks. The citrus fruits used in the recipe provide a good amount of vitamin C and fiber.
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