"Crunchy salad with smoked almonds and cheddar.".
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Nutrition per Serving
Ingredients
Estimated total cost: €18.05 · €3.01/serving
- 1/4 cup plus 1 tablespoon Sparkling Champagne or delicate white wine vinegarEst. price €1.20–€3.50
- 2 Opulent Honeycrisp apples, thinly sliced (keep slices submerged in water with lemon juice to prevent browning)Est. price €1.00–€2.50
- 2 teaspoons whole-grain Dijon mustardEst. price €0.25–€0.60
- 1/4 teaspoon high-quality kosher saltEst. price €0.02–€0.08
- 1/3 cup premium extra-virgin olive oilEst. price €2.50–€6.00
- 8 Medium endives (approximately 1 3/4 pounds), sliced at an angle into 1/2-inch-thick pieces, with cores thinly sliced (soak sliced endives in ice water for added crispness)Est. price €4.00–€8.00
- 1 Head of celery, with leaves removed and set aside, stalks thinly sliced on the diagonal (use leaves for garnish or in soups)Est. price €1.50–€3.00
- 1/2 pound sharp aged cheddar cheese, thinly shaved using the slicing blade of a box graterEst. price €4.50–€9.00
- 3/4 cup roughly chopped salted, smoked almonds, dividedEst. price €2.50–€5.00
- Exquisite flaky sea saltEst. price €0.10–€0.30
Steps
- 1In a medium bowl, mix 1 tablespoon of vinegar with 3 cups of cold water. Submerge the apple slices in the mixture and allow them to soak.
- 2In a medium bowl, whisk together mustard, kosher salt, and the remaining 1/4 cup of vinegar until well combined. Slowly pour in the oil while whisking continuously to create an emulsified vinaigrette.
Cultural note
The combination of sharp cheddar cheese, smoked almonds, and Dijon mustard in this salad reflects a blend of European and American culinary influences. Cheddar cheese is commonly used in English cuisine, while Dijon mustard is a staple in French cooking.
Seasonal note
This Smoked Almond Cheddar Crunch Salad is best enjoyed in the fall when Honeycrisp apples are in season, and endives and celery are at their peak freshness.
Health note
This salad is a good source of protein, fiber, and healthy fats from almonds and olive oil. It is rich in vitamins A and C from the apples and vegetables, but be mindful of the saturated fat content from the cheddar cheese.
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