8 authentic Japanese Meat recipes
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1 hourBeef sushi rolls with tangy caper-basil mustard.
20 minutesRoasted cod in umami miso broth with shiitake mushrooms.
45 minutesSavory noodle soup with kimchi and miso broth.
45 minutesRaw tuna mixed with ginger and shiitake mushrooms.
30 minutes"Easy-to-make soup with assorted ingredients in a bento box.".
25 minutesTuna grilled to perfection, paired with a refreshing seaweed salad.
20 minutesJuicy beef strip steak paired with tangy Japanese dipping sauce.
30 minutesFlavorful teriyaki salmon paired with steamed greens.