← Recipes

Italian Mini Burger Sliders for Sharing

Italian Mini Burger Sliders for Sharing

Italian-inspired mini burgers with robust flavors perfect for a crowd.

27 minutesmedium5-7 servingsitalian

Get the app to save this recipe, plan the week, and build the grocery list.

Nutrition per Serving

Calories
610
Protein
33g
Carbs
26g
Fat
40g

Ingredients

Estimated total cost: €53.20 · €8.87/serving

  • - High-quality vegetable or canola oil, for greasing the grillEst. price €0.10–€0.25
  • - 21/4 pounds premium ground chuckEst. price €18.00–€27.00
  • - 3/4 cup freshly grated Parmesan cheeseEst. price €2.50–€4.50
  • - 1/2 cup tightly packed fresh flat-leaf parsley leaves, finely mincedEst. price €0.60–€1.20
  • - 3 cloves of garlic, finely chopped (crush with the flat side of a knife to release flavors)Est. price €0.15–€0.30
  • - 3 tablespoons tomato pasteEst. price €0.30–€0.60
  • - 11/2 teaspoons sea saltEst. price €0.10–€0.25
  • - 1/4 teaspoon freshly ground black pepperEst. price €0.05–€0.15
  • - 8 small ciabatta rolls, halved (lightly toast for added crunch)Est. price €4.00–€7.20
  • - 1/4 cup extra-virgin olive oilEst. price €0.80–€1.60

Steps

  1. 1

    Heat a grill pan over medium-high heat or prepare a gas or charcoal grill. Grease the grill pan or grilling rack lightly with vegetable oil.

  2. 2

    Begin by mixing ground chuck, Parmesan cheese, parsley, garlic, tomato paste, salt, and pepper in a spacious bowl. Using your hands, delicately blend the ingredients together to create 8 patties. Shape each patty to be around 1 inch thick and 4 inches wide.

  3. 3

    Cook the burgers on the grill, flipping them once after 3 minutes. Ensure they are grilled for a total of 6 minutes to achieve a medium level of doneness.

Full steps, exact amounts, and Cook Mode are available after sign-in.

  • Cultural note

    Italian Mini Burger Sliders are a modern twist on traditional Italian flavors, combining premium ingredients like Parmesan, Taleggio cheese, and extra-virgin olive oil in a fun and shareable format.

  • Seasonal note

    Italian Mini Burger Sliders are great to enjoy year-round, but especially popular during summer for outdoor grilling parties.

  • Health note

    These sliders are high in protein and healthy fats, but also high in calories and sodium. They provide vitamins A and C, zinc, and some fiber.

Also available in:العربيةDeutschFrançaisEspañol

Use this recipe in ChefSphere

The same loop as a meal planning app: pick meals, build a grocery list, cook with what you have.

  • Meal planning app with a grocery list

    Merge this recipe into an aisle-sorted list with the rest of the week.

  • What can I cook with what I have?

    Scan the fridge and get recipes that use what is already there.

  • Meal planning for two

    Compare couple meal planners — shared lists, two taste profiles.

  • Swipe recipes, plan the week

    Keep this dish, swipe a few more, and fill the week without a spreadsheet.

  • Can’t agree on this recipe?

    Play Taste Clash, Kitchen Tap, or Color Cook — the winner’s pick lands on the week.

Related recipes

More ideas with the same vibe — quick wins, similar cuisines, and matching meal types.

See all recipes
  • Zesty Beef in Tomato Pepper Sauce

    Zesty Beef in Tomato Pepper Sauce

    Hearty beef simmered in a zesty tomato and pepper sauce.

  • Lemony Veal Chops with Radicchio Salad

    Lemony Veal Chops with Radicchio Salad

    Grilled veal chops and radicchio drizzled with lemony caper sauce.

  • Beef Mushroom Pasta Bake

    Beef Mushroom Pasta Bake

    Savory beef and mushrooms in a hearty pasta dish.

  • Tangy Tomato Veal Chop with Spaghetti

    Tangy Tomato Veal Chop with Spaghetti

    Veal chops with tangy tomato and creamy spaghetti squash.

  • Prosciutto-Wrapped Asparagus with Tangy Mustard

    Prosciutto-Wrapped Asparagus with Tangy Mustard

    Grilled asparagus wrapped in prosciutto with tangy mustard.

  • Marsala Turkey with Sautéed Spinach

    Marsala Turkey with Sautéed Spinach

    Turkey cooked in Marsala wine, served with sautéed spinach.

People also ask

Can I prep "Italian Mini Burger Sliders for Sharing" ahead of time?+

Yes. Prep your ingredients and store them separately. For best texture, cook right before serving and finish with fresh herbs or a squeeze of citrus.

How do I store leftovers of "Italian Mini Burger Sliders for Sharing"?+

Cool fully, then refrigerate in an airtight container. Reheat gently and add a splash of water, broth, or sauce if it looks dry.

What are easy substitutions for "Italian Mini Burger Sliders for Sharing"?+

Swap proteins and vegetables based on what you have, and adjust seasoning gradually. Keep the same cooking method and aim for similar cut sizes.

How do I make "Italian Mini Burger Sliders for Sharing" more flavorful without changing the recipe?+

Season in layers: salt early, toast spices briefly, and finish with an acid (lemon/vinegar) plus a fresh topping (herbs, yogurt, chili oil).

  • More Italian recipes→
  • Italian Dinner recipes→
  • Italian Beef recipes→