17 authentic Chinese Poultry recipes
Browse all 17 recipes
30 minutesBeef and vegetables stir-fried to perfection in a savory sauce.
3 hoursBraised lamb with aromatic ginger and five-spice seasoning.
40 minutesStir-fried beef and Chinese celery for a flavorful dish.
5 hours 50 minutesSlow-cooked beef in a savory five-spice sauce.
28 minutesEgg drop soup with spinach and cheese.
30 minutesJuicy steak and fresh veggies stir-fried to perfection.
35 minutesSautéed chicken with savory black bean stir-fry.
1 hourSpicy boiled fish with Sichuan peppercorns and chili oil.
40 minutesSautéed beef strips with bell peppers in a savory sauce.
25 minutesGarlic and chile shrimp stir-fried in a sizzling wok.
30 minutesSavory meatballs in ginger-scallion sauce with green curry infusion.
30 minutesPork and broccoli sautéed for a flavorful stir-fry dish.
25 minutesSteamed fish with traditional flavors from Canton.
30 minutesSteamed fish fillets with aromatic scallion and ginger.
25 minutesZesty cashew chicken with a citrus twist.
25 minutesTender chicken stir-fry with crunchy snow peas and fragrant rice.
45 minutes"Chicken and vegetable stir-fry with flavorful sauce.".