99 French Dinner recipes to explore
Browse all 99 recipes
45 minutesPan-seared duck with caramelized figs and peppery greens.
50 minutesSalmon fillets with fresh greens and pea salad.
40 minutesRich chicken and vegetables in a creamy, flaky pastry crust.
35 minutesTender fish fillets poached in a flavorful broth.
35 minutesLayered summer vegetables with fresh herbs and creamy cheese.
1 hour 20 minutesHerb-infused chicken topped with creamy anchovy sauce.
1 hourBraised chicken with spring vegetables and caramelized leeks.
40 minutesRoasted pears, goat cheese, and arugula salad with balsamic dressing.
35 minutesSeared Bavette Steak with Caramelized Onions and Herb Sauce.
1 hourSmooth pureed soup featuring green peas and refreshing cucumber.
40 minutesPan-seared cod paired with hearty lentils for a satisfying meal.
35 minutesJuicy filet mignon paired with roasted cauliflower for a gourmet meal.
25 minutesFresh vegetable medley tossed in warm vinaigrette for a hearty salad.
45 minutesZesty roast pork with warm beets, chicory, and goat cheese.
1 hour 5 minutesFresh asparagus and spinach blended into a creamy soup.
30 minutesPan-seared shrimp with shallots, chiles, and aromatic thyme.
35 minutes"Smoked salmon paired with tangy fennel salad.".
25 minutesZesty herb dressing elevates mixed greens in this refreshing salad.
15 minutesFresh blueberries and crunchy brie croutons in a vibrant salad.
30 minutes"Sauteed potatoes and green beans with aromatic herbs.".
40 minutesJuicy porterhouse steak with flavorful red wine-peppercorn jus.
40 minutesSeared flounder served with garden vegetable medley.
3 hours 15 minutesChilled tomato soup with fresh vegetables and herbs.
1 hourTender artichokes braised in white wine and capers.
50 minutesHerb-filled chicken breasts for a flavorful, aromatic dish.
40 minutesSucculent grilled steaks paired with tangy tapenades and fresh arugula.
40 minutesTangy seafood soup with a savory kick.
40 minutesGrilled vegetables in a flavorful ratatouille sauce.
45 minutesSmooth asparagus puree with a touch of cream.
40 minutesGreen bean and pear salad topped with hazelnuts and prosciutto.
45 minutesWalnuts and tarragon enhance leeks in tangy vinaigrette.
2 hours 15 minutesFresh leeks tossed with vibrant herbs and tangy vinaigrette.
27 minutesRoasted langouste with a luxurious pink butter sauce.
20 minutesSmoked duck salad topped with poached eggs and frise.
20 minutesPan-seared white fish fillets with lemon butter sauce.
10 minutesFresh watercress salad drizzled with tangy cilantro vinaigrette dressing.
45 minutesShellfish simmered in a flavorful spiked broth.
45 minutesSmooth pureed carrots in a velvety soup base.
1 hour 20 minutesRoasted cauliflower topped with creamy goat cheese.
40 minutesVelvety cauliflower soup with a creamy texture and rich flavor.
25 minutesHerb-infused potato salad with aromatic shallots.
1 hour 20 minutesWild mushroom salad topped with a soft-poached egg.
2 hours 25 minutesFish poached in tangy vinaigrette for a light and fresh meal.
20 minutesPoached salmon with a light and flavorful touch.
35 minutesSavory crepes filled with zucchini, spinach, and onions.
1 hourTender chicken simmered in tomato and wine sauce.
45 minutesCreamy cauliflower soup with aromatic garlic infusion.
45 minutesPan-seared fish fillets with caramelized onions.
21 minutesGrilled steak salad with tangy Roquefort and Catalina dressing.
25 minutesWarm salad with seared bay scallops and seasonal vegetables.
1 hourCreamy pureed carrot soup with delicate flavors and a silky texture.
45 minutesVelvety parsnip soup with a medley of vegetables.
25 minutes"Herb-infused halibut, gently poached in a tangy vinaigrette.".
2 hours 30 minutesTender salmon gently cooked in aromatic broth.
30 minutesFresh pea soup with tarragon and sprouts for a vibrant dish.
15 minutesFresh greens, fruit, goat cheese, and tangy vinaigrette salad.
25 minutesTender asparagus and peas in a savory herb-infused sauce.
20 minutesWarm goat cheese and carrot salad with aromatic herb dressing.
30 minutesPan-seared scallops with flavorful sauce.
45 minutesRoasted pork tenderloin with herb-rubbed fennel wedges.
30 minutesBacon and frisee combine in a classic French salad.
16 minutesSteamed lobster with zesty lemon butter sauce.
45 minutesFresh cod cooked with leeks and ripe tomatoes.
35 minutesButtery lemon sauce enhances delicate red snapper fillets.
40 minutesCod poached in a savory herb-infused sauce.
50 minutes"Endive salad with shrimp and citrus dressing.".
45 minutesHerb-infused dressing enhances potato salad with oil and vinegar.
26 minutesFrench-inspired sirloin steak with rustic country flavors.
40 minutesGolden fries accompany steamed mussels in a savory broth.
45 minutesTender lentils and sprouts with endive in a hearty dish.
40 minutes"Salmon steaks poached in creamy dill sauce.".
25 minutesPan-seared scallops with brown butter and zesty lemon sauce.
25 minutesSaffron-infused mussels cooked in sherry for a flavorful seafood dish.
30 minutesChilled herb-infused vegetable soup with crunchy zucchini and onions.
35 minutesBalsamic-glazed scallops with aromatic spices and braised cabbage.
30 minutesLentil salad dressed in tangy mustard vinaigrette.
30 minutesPear and ham salad with tender green beans.
45 minutesSavory pie packed with nutritious spinach and cheese.
2 hoursZesty lentil dish with aromatic tarragon, sweet shallots, and earthy beets.
45 minutesCreamy cauliflower soup drizzled with luxurious truffle oil.
45 minutesRefreshing soup with summer squash and herbed pistou.
27 minutesSmoked salmon and apple slices with delicate flavors.
1 hour 20 minutesSavory vegetable pie with a flaky crust.
30 minutesSavory salmon-filled buckwheat crepes with tangy capers and aromatic herbs.
50 minutesChilled tomato soup with herbed cream.
20 minutesWarm goat cheese complements fresh heirloom tomatoes in this vibrant salad.
25 minutesTender flounder cooked gently in flavorful broth.
30 minutesHerbaceous shrimp cooked in a vibrant green herb sauce.
50 minutesTender endives braised to perfection in flavorful broth.
30 minutesGolden pan-seared fish topped with nutty sauce and crunchy salad.
50 minutesArctic char with zesty lemon-mustard seed topping.
1 hour 5 minutesHearty lentils and veggies in a savory braised dish.
20 minutesSearing scallops atop zesty citrus-infused rice.
15 minutesFresh greens drizzled with herb-infused vinaigrette.
45 minutesBaked salmon topped with luxurious caviar sauce.
25 minutesTangy vinaigrette elevates fresh green beans.
1 hour 10 minutesCitrus-infused pork paired with cinnamon-sweetened potatoes.
25 minutesFresh pea soup with a hint of mint.
30 minutesCrispy chicken with zesty herb sauce and leafy greens.